Hi Mountain Seasonings Italian Sausage kit makes it easy to make it homemade sausage, your way – with beef, wild game, pork or poultry. Each kit seasons up to 30 lb of meat, three lb at a time if you choose.
Kit Includes two 4.2 oz packets of Hi Mountain cure, two 4.8 oz seasoning packets, one pack of natural hog casings and detailed instructions.
Ingredients
- Salt, spices (including fennel, red pepper, anise), monosodium glutamate, paprika, sugar, spice extractives and extractives of paprika (color). Cure: Salt, sugar, sodium nitrite (.85%), caramel color
